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Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>

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  • Format: Ground coffee for Napoletana
  • Format: Ground for Espresso Machine
  • Process: Anaerobic
  • Process: Termal Shock
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground for Espresso Machine

Kenya Sakami...
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground coffee for Napoletana

Kenya Sakami...
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
Finca La Quebradaditas – Typica Mejorado Washed - Termal shock
Ground coffee for Napoletana

Colombia Finca La...
Microlot of Typica Mejorado Washed from Finca La Quebraditas, Oporapa (Huila). Processed with...

Microlot of Typica Mejorado Washed from Finca La Quebraditas, Oporapa (Huila). Processed with...

€30.00
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Colombia Finca Las Flores – Microlot Washed Ombligón Specialty Coffee
Ground coffee for Napoletana

Colombia Finca Las...
Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

€31.00
wishlist
Colombia Finca Las Flores – Microlot Washed Ombligón Specialty Coffee
Ground for Espresso Machine

Colombia Finca Las...
Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

€31.00
wishlist
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