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Ground

Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>

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  • Format: Ground for Espresso Machine
  • Sensations: Almonds
  • Sensations: Cherry liqueur
  • Sensations: Ginger
  • Sensations: Peach
  • Sensations: Peach in Syrup
Ground for Espresso Machine

Ethiopia Nensebo –...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
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Ground for Espresso Machine

Colombia Finca Las...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

€31.00
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