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Ground

Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>

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  • Format: Ground for Espresso Machine
  • Sensations: Aromatic herbs
  • Sensations: Kiwi
  • Sensations: Peach
  • Sensations: Peach in Syrup
Ground for Espresso Machine

Ethiopia Nensebo –...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
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Ground for Espresso Machine

Ethiopia Nensebo –...

Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...

Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...

€18.00
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Ground for Espresso Machine

Colombia Finca Las...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...

€31.00
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Ground for Espresso Machine

Indonesia Kopi...

One of the rarest coffees in the world, originating from Indonesia, ingested and partially...

One of the rarest coffees in the world, originating from Indonesia, ingested and partially...

€120.00
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