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Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>
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Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....
Small plantations that produce high quality coffee where the farmers are a group of women who...
Specialty coffee from the El Salvador region, processed with the Black Honey process, which...
A coffee fermented inside Rum barrels, with intense and precise characteristics.
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...
