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Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>
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Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...
One of the rarest coffees in the world, originating from Indonesia, ingested and partially...
One of the rarest coffees in the world, originating from Indonesia, ingested and partially...
One of the rarest coffees in the world, originating from Indonesia, ingested and partially...
One of the rarest coffees in the world, originating from Indonesia, ingested and partially...
