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  • Process: Natural
  • Process: Washed
  • Process: Washed with 36-hour fermentation
  • Variety: Bourbon
  • Variety: SL28
Ground for Espresso Machine

Kenya Sakami...

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
Ground coffee for Napoletana

Kenya Sakami...

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
Ground for Moka

Kenya Sakami...

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
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