Kenya Kabngetuny
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
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A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
A coffee fermented inside Rum barrels, with intense and precise characteristics.
A coffee fermented inside Rum barrels, with intense and precise characteristics.
A coffee fermented inside Rum barrels, with intense and precise characteristics.
A coffee fermented inside Rum barrels, with intense and precise characteristics.
Jamaica Blue Mountain is a premium Arabica grown in the renowned Blue Mountains of Jamaica. It...