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On this page you will find all the coffees we offer and in all possible formats. Buy the most suitable coffee for you now!
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At the foot of the Mole Antonelliana, where espresso and gianduiotto were born, La Magica takes...
100% Arabica coffee naturally decaffeinated with the Swiss Water® H2O method, which uses only...
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
Josias Oltehua, a young 37-year-old coffee producer from the Zongolica region in the state of...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
A coffee fermented inside Rum barrels, with intense and precise characteristics.
