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Ground
Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>
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Nicaragua - El Limon
An extraordinary specialty coffee, grown by José Barcenas in the mountainous region of Jinotega,...
Kenya Kabngetuny
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
Kenya Sakami
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....
Kenya Sakami...
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....
Colombia San...
Small plantations that produce high quality coffee where the farmers are a group of women who...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Colombia Barrique...
A coffee fermented inside Rum barrels, with intense and precise characteristics.