Ground
Ground
Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>
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Kenya Kabngetuny
A very sweet and delicate coffee, with hints of caramel, apricot and cherry.
Kenya Sakami...
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....
Colombia San...
Small plantations that produce high quality coffee where the farmers are a group of women who...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Colombia Barrique...
A coffee fermented inside Rum barrels, with intense and precise characteristics.
Colombia Finca Las...
Washed Ombligón microlot from Finca Las Flores (Huila). Double fermentation with panela and...
Colombia Finca Las...
Washed Sidra Bourbon microlot from Finca Las Flores, Huila. Hand-picked, double fermentation...