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Ground

Ground

Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>

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  • Format: Ground for Moka
  • Process: Natural
  • Process: Washed
  • Sensations: Candied citrus fruit
  • Sensations: Grapefruit
  • Sensations: Vanilla
Kenya Sakami, ripe fruit notes, and sustainable practices.
Ground for Moka

Kenya Sakami
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
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Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground for Moka

Kenya Sakami...
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
wishlist
Etiopia Nensebo – Natural Sidamo Gr.1
Ground for Moka

Ethiopia Nensebo –...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...

Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...

€18.00
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