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Ground

Ground

Specialties selected for you are available with grinds dedicated to the type of extraction you desire./p>

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  • Format: Ground for Moka
  • Punteggio Sca: 85
  • Punteggio Sca: 88,25
Kenya Sakami, ripe fruit notes, and sustainable practices.
Ground for Moka

Kenya Sakami
Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation....

€11.00
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Availability: 96 In Stock
Forest cultivation and sun-drying on raised beds – Nensebo, Sidamo (Ethiopia).
Ground for Moka

Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
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Availability: 19 In Stock
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