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  • Process: Natural
  • Process: Washed
  • Sensations: Cherry
  • Sensations: Ginger
Etiopia Nensebo – Washed Sidamo Gr.1
Ground for Espresso Machine

Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
wishlist
Availability: 22 In Stock
Forest cultivation and sun-drying on raised beds – Nensebo, Sidamo (Ethiopia).
Ground for Moka

Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
wishlist
Availability: 19 In Stock
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