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Our coffees

On this page you will find all the coffees we offer and in all possible formats. Buy the most suitable coffee for you now!

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There are 14 products.

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  • Process: Washed
  • Sensations: Caramel
  • Sensations: Ginger
  • Sensations: Toasted hazelnuts
Ground coffee for Napoletana

La Partenopea

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

€7.00
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Ground for Moka

La Partenopea

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

€7.00
wishlist
Ground for Espresso Machine

La Partenopea

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

€7.00
wishlist
Grains

La Partenopea

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

Partenopea is a blend made with the best washed robustas, selected to offer a full-bodied...

€7.00
wishlist
Ground coffee for Napoletana

Kenya Kabngetuny

A very sweet and delicate coffee, with hints of caramel, apricot and cherry.

A very sweet and delicate coffee, with hints of caramel, apricot and cherry.

€10.50
wishlist
Ground for Espresso Machine

Kenya Kabngetuny

A very sweet and delicate coffee, with hints of caramel, apricot and cherry.

A very sweet and delicate coffee, with hints of caramel, apricot and cherry.

€10.50
wishlist
Ground coffee for Napoletana

Ethiopia Nensebo –...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
wishlist
Ground Coffee Filter

Ethiopia Nensebo –...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
wishlist
Ground for Espresso Machine

Ethiopia Nensebo –...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...

€16.50
wishlist
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