Ground
Colombia San...
Small plantations that produce high quality coffee where the farmers are a group of women who...
Colombia San...
Small plantations that produce high quality coffee where the farmers are a group of women who...
Colombia San...
Small plantations that produce high quality coffee where the farmers are a group of women who...
El Salvador Black...
Specialty coffee from the El Salvador region, processed with the Black Honey process, which...
El Salvador Black...
Specialty coffee from the El Salvador region, processed with the Black Honey process, which...
El Salvador Black...
Specialty coffee from the El Salvador region, processed with the Black Honey process, which...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Ethiopia Nensebo –...
Washed microlot from Kasim Negeso, Nensebo (Oromia). 1800–2400 m, 32–36 h fermentation,...
Ethiopia Nensebo –...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Ethiopia Nensebo –...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Ethiopia Nensebo –...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Ethiopia Nensebo –...
Natural Heirloom microlot from Kasim Negeso (Nensebo, Oromia). 1,800–2,400 m, sun-dried 10–15...
Colombia Barrique...
A coffee fermented inside Rum barrels, with intense and precise characteristics.